1. (100%) An anatomical study of the development of the sense of taste - Segovia, Carolina; University of Western Sydney, Hawkesbury; College of Science, Technology and Environment; School of Science, Food and Horticulture
the number of taste pores per papilla were similar in children and adults. It was found to be likely ...The aim of this study was to quantify the density of taste pores on the anterior region of the
- 13-oct-2009

2. (100%) Studies in the use of plant growth regulators on phytoremediation - Fuentes, Hector D.; University of Western Sydney, Hawkesbury; College of Science, Technology and Environment; School of Science, Food and Horticulture
soils and using various concentrations of IBA and NAA together with soil amedments to see if these could increase the accumulation of Zn, Mn, Cu, Bb and Fe in corn. Several further tests were conducted
- 13-oct-2009

3. (100%) The relationship between respiration rate and storage life of fresh produce - Bower, Jenny H.; University of Western Sydney, Hawkesbury; College of Science, Technology and Environment; School of Science, Food and Horticulture
This project examines whether there is a direct link between respiration and the rate of senescence ... regardless of changes in the storage conditions. Such an equivalence between 'respiration life' and
- 13-oct-2009

4. (100%) Impact of horticultural mineral oil and synthetic pesticides on arboreal and soil fauna biodiversity within citrus orchard ecosystems - Liang, Weiguang; University of Western Sydney; College of Science, Technology and Environment; School of Science, Food and Horticulture
, through use of horticultural and agricultural mineral oils and enhanced natural enemy activity, to ..., despite extensive use of PDSOs in citrus and other crops since the late 1800s, few studies have been
- 13-oct-2009

5. (100%) Geochemical studies of selected base metal minerals from the supergene zone - Crane, Martin John; University of Western Sydney; College of Science, Technology and Environment; School of Science, Food and Horticulture
quick and effective non-destructive method for semi-quantitative analysis of the wulfenite-stolzite and powellite-scheelite solid-solution series and in detecting very small amounts of substituted
- 13-oct-2009

6. (100%) Cellular immune responses of marsupials : family Macropodidae - Young, Lauren Jill; University of Western Sydney; College of Science, Technology and Environment; School of Science, Food and Horticulture
members of the Macropodidae and with eutherian mammals. Once this data was collected and protocols were ... assays suggest that the cellular immune responses of these species are relatively complex and involve
- 13-oct-2009

7. (100%) Development of an analytical method for the analysis of flumetsulam in soybean by HPLC-UV and LC-MS/MS - Moawad, Michael; University of Western Sydney; College of Health and Science; School of Food Science and Horticulture
low toxicity and is readily degradable. A HPLC-UV method for the analysis of flumetsulam with the use of a surrogate and internal standard was developed and validated for soybean. The surrogate and
- 13-oct-2009

8. (100%) Assessment of the potential environmental effects of soluble hydraulic oil on natural waters - Agars, Robert C; University of Western Sydney; College of Science, Technology and Environment; School of Science, Food and Horticulture
A series of physical and chemical analyses were conducted over a fifteen month period to establish the ecological risk, if any, of discharging minewater into aquatic ecosystems. Organic and inorganic
- 13-oct-2009

9. (100%) Koalas and the community : a study of low density populations in Southern Sydney - Ward, Steven John; University of Western Sydney; College of Science, Technology and Environment; School of Science, Food and Horticulture
, causes of mortality, home range size and tree preferences, of koalas in low density populations in ... management is needed because there is rapid human population growth and pressure for development of koala
- 13-oct-2009

10. (100%) Studies on the tissue culture and potential for the development of a genetic transformation system for avocados (Persea americana Mill.) - Ahmed, Muhammad Faisal; University of Western Sydney, Hawkesbury; College of Science, Technology and Environment; School of Science, Food and Horticulture
a tissue culture protocol suitable for the propagation and transformation of avocado. To do this ... pretreatments of explants and different compositions of the growth medium were examined. The results of
- 13-oct-2009

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