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Topical anti-inflammatory activity of 2 alpha-hydroxy pentacyclic triterpene acids from the leaves of Ugni molinae

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Topical anti-inflammatory activity of 2 alpha-hydroxy pentacyclic triterpene acids from the leaves of Ugni molinae
Id. 45146760
Idioma inglés
Titulo Topical anti-inflammatory activity of 2 alpha-hydroxy pentacyclic triterpene acids from the leaves of Ugni molinae
Autor(es) Aguirre, M. C.
Delporte Vergara, Carla
Backhouse Erazo, Nadine
Erazo, Silvia
Letelier, María Eugenia
Cassels Niven, Bruce K.
Silva, X.
Alegría, S.
Negrete, Rosa
Localización BIOORGANIC & MEDICINAL CHEMISTRY 14(16):5673-5677
0968-0896
http://hdl.handle.net/2250/6417
Versión 1.0
Estado Final
Descripción Leaf extracts of Ugni molinae Turcz. are used in the Chilean cosmetic industry on the assumption that they have decongestant, regenerative, and anti-aging properties. A bioassay-guided fractionation of this plant material showed that some extracts have potent anti-inflammatory activities. Further fractionation led to the isolation and identification of betulinic acid, a mixture of ursolic and oleanolic acids, and the 2 alpha-hydroxy derivatives alphitolic, asiatic, and corosolic acids. The latter three were evaluated in vivo in the mouse ear assay for their topical anti-inflammatory activity, inducing inflammation with either arachidonic acid (AA) or 12-O-tetradecanoylphorbol-13 acetate (TPA). Only corosolic acid was active in the AA assay, with similar potency to nimesulide, but all three triterpene acids inhibited TPA-induced inflammation with potencies comparable to that of indomethacin.
Palabras clave Ugni molinae
Tipo de recurso Article
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Fecha de contribución 13-ago-2009
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