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DSpace - Universidade do Porto (69,920 recursos)
Este repositório institucional visa coleccionar, preservar e disponibilizar na Internet a produção intelectual da comunidade académica da U.PORTO. Apenas as publicações em texto integral e de acesso livre (sob as condições de licença pública Creative Commons)fazem parte deste repositório. Informações adicionais sobre outras publicações encontram-se em www.up.pt.

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Mostrando recursos 1 - 20 de 33,549

1. Managing Value Co-Creation through Interfaces with Suppliers - Catarina Roseira; Carlos Brito

2. MATTER, ANTIMATTER and FRAGMENTS: a bibliographic and iconographic exhibition - Guerra, Paula; Leite, João Emanuel Cabral

3. Os quot;maluquinhosquot; de Arroios... A reeducação dos mutilados da Guerra no Institutode Arroios (1916/1923) - Ribeiro, Cláudia
The following words are about the process that led to the creation of the Institute of Arroios, devoted to support and re-educate the wounded of War, about what was produced there during the five years that functioned inthe behalf of the Cruzada das Mulheres Portuguesas (1918/1923), and about the assessment and perspectives about the aftermaths promoted by this initiative. Starting by the interpretation and analysis of activity reports published by the Institute of Arroios, and exploring other sources legislation, press, correspondence, scientific papers, photos, etc. , we intend to emphasize the main aftermaths and contributes brought bythe greatest assistance work...

4. Correlatos psicopatológicos do comportamento alimentar em estudantes do ensino superior - Poinhos, Rui; Oliveira, Bruno; Correia, Flora
[abstract]

5. The complex profiles of household food insecurity risk by BMI class: results from Portuguese family surveys (2011-2013) - Gregório, Maria João; Nogueira, P.J.; Graça, Pedro
[abstract]

6. Time and regional perspectives of food insecurity during the economic crisis in Portugal, 2011-2013 - Gregório, Maria João; Graça, Pedro; Costa, A.; Nogueira, P.J.
Food insecurity (FI) has received much attention inrecent years, even in high-income countries, due tothe increasing trend of poverty and social inequalitiesindicators, as a result of the global financialcrisis. The establishment of a monitoring system ofFI becomes a priority for food and nutrition policies.Our study aims to evaluate FI trends during theeconomic crisis in Portugal and to identify regionaldisparities throughout the country. Data derivedfrom three surveys conducted by the PortugueseDirectorate-General of Health, concerning FI of thePortuguese population, during the period that Portugalwas under the International Monetary Fundfinancial assistance program (20112013). Data werecollected by face-to-face interviews and FI was evaluatedusing a...

7. Intergenerational solidarity and satisfaction with life: mediation effects with emerging adults - Susana Coimbra; Marina Goulart Mendonça

8. Sistema azul : a rede hidrográfica - Gomes, António Alberto; Marafuz, Inês

9. Portugal. Alimentação Saudável em números 2014 - Graça, Pedro; Nogueira, P.J.; Farinha, C.S.; Soares A.P.; Alves, M.I.; Afonso, D.; et. al.

10. Sistema urbano: uma estrutura polinucleada reticular - Marques, Teresa Sá; Delgado, Carlos; Brandão, Mariana

11. Universidade do Porto - Santos, José Carlos Marques dos; Gonçalves, Jorge; Marques, Teresa Sá; Santos, Helder

12. Descrição e Análise Crítica do Regime de Fruta Escolar em Portugal - Carneiro, C.S.; Gregório, Maria João; Graça, Pedro; Patacho, Rosa; Lima, R. M.
A healthy diet is a determinant factor for health promotion and protection. Fruit and vegetables, as a part of a healthy diet, seem to play an important protective role in a large number of chronic diseases. However, several studies show that, in children, the fruit and vegetable intake is below the recommended levels. The main objective of this work is to describe and critically analyze the Portuguese strategy for the promotion of fruit and vegetables consumption at school environment, the School Fruit Scheme. This program is co-financed by European Commission for fruit and vegetables acquisition and supplying for school-aged children,...

13. Proposta metodológica para a avaliação da Insegurança Alimentar em Portugal - Gregório, Maria João; Graça, Pedro; Nogueira, P.J.; Gomes, S.; Santos, C.A.; Boavida, J.
In modern societies, social inequalities have being considered as one of the main current challenges, with largely impacts on populations#8217; health. Indeed, food insecurity as a situation that exist when there are difficult in the access to healthy foods due to economic constraints, seems to be a risk factor for non-communicable diseases. In that sense, the monitoring of populations#8217; Food Securitybecomes one priority strategy in the food and nutrition policies scope. This work aims to present a methodological proposal for the evaluation of Food Security situation in the Portuguese population. The multidimensional character of this concept implies several challenges when...

14. Promoting health equity in European children: design and methodology of the prospective EPHE (Epode for the Promotion of Health Equity) evaluation study - Mantziki, K.; Vassilopoulos, A.; Radulian, G.; Borys, J-M.; du Plessis, H.; Gregório, Maria João; Graça, Pedro; et al.
Background: Reducing health inequalities is a top priority of the public health agendas in Europe. The EPHE project aims to analyse the added value of a community-based interventional programme based on EPODE methodology, adapted for the reduction of socio-economic inequalities in childhood obesity. The interventions that will be implemented by this project focus on four energy balance-related behaviours (fruit and vegetable consumption, tap water intake, physical inactivity, sleep duration) and their determinants. This article presents the design of the effect evaluation of the EPHE project. Methods/Design: This is a prospective two-year follow-up evaluation study, which will collect data on the...

15. Ocupação do solo : Povoamento - Marques, Teresa Sá; Delgado, Carlos

16. Health inequalities in energy balance-related behaviours among schoolchildren across Europe: baseline results of the EU quot;EPODE for the promotion of health equity (EPHE) Project - Mantziki, K.; Vassilopoulos, A.; Radulian, G.; Borys, J-M.; Gregório, Maria João; Graça, Pedro; et al.
[abstract]

17. Breve história do conceito de dieta Mediterrânica numa perspetiva de saúde - Graça, Pedro

18. Impacto de uma intervenção ao nível do empratamento no desperdício alimentar do almoço fornecido numa escola básica do 1.º ciclo do município do Porto - Andrade, M.R.; Ana Goios; Liz Martins, Margarida
[abstract]

19. Identificação de locais críticos no escoamento superficial das áreas urbanas de Arouca e São João da Madeira: metodologia e casos de estudo. - Marafuz, Inês; Gomes, António
Urban flooding reflects the urban expansion on the territory and the consequent soil sealing, which promotes the rapid movement of runoff and its concentration in depressed areas. This work deals with the design and interpretation of the structure defined by the surface runoff in urban areas for the village of Arouca and for the city of São João da Madeira. It#8217;s analysed the contribution of the urban fabric for the runoff reunion in depressed areas and identified the areas most susceptible to the occurrence of inundations. The adopted methodology is a quick procedure that allows interpreting how urban morphology contributes...

20. Uma incursão etnográfica ao mundo dos trabalhadores sexuais transgéneros - Alexandra Ramos; Nuno Teixeira; Sérgio Cruz; Luis Fernandes

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